Westminster Whimsy
Recipes from our Whimsical KitchenÂ
Tofu Dip
Add 1 tbsp. of your favorite dip mix with 1/2 a package of silken Tofu and whip. Let stand in refrigerator for 1 hours before serving.
Meat Loaf
Preheat oven to 350oF
Mix one package of Herb Dip with one pound of ground beef, 1 tbsp. of soft butter or margarine, and 1 tbsp. of bread crumbs. Place in a lightly greased loaf pan. Bake at 350oF for approximately 45 minutes.
Bagel Spread
Mix 1 tbsp. of your favorite dip mix. with 8 oz. of softened cream cheese. Let stand over night in refrigerator. Spread on bagels or toast for a unique taste. *Remember use only 1 tbsp. of dip mix for every 8 oz. of cream cheese.
Zesty White Rice
In a large saucepan bring 2 c. of chicken or vegetable broth and 1 package of Zesty Ranch Dip to a boil. When at a full boil add 1 c. of long grain white rice. Cover and let simmer for approximately 20 minutes or until all of the broth is absorbed and the rice is tender. Serve warm. This recipe may also be tried with some of our other varieties of dip.
Salad Dressing
In a medium cruet, mix 1 tbsp. of your favorite dip mix with 1/4 c. of olive oil, 3/4 c. distilled or wine vinegar, and 1 tbsp. of water. Shake well and let stand for a few hours before using. Shake before every use.
French Butter
Blend 1 tbsp. of French Chive Dip with 1c. soft butter or margarine. Chill. Serve on bread or toast.
Mexican Style Popcorn
Mix 1 tbsp. of Mexican Fiesta Dip with 6 cups of warm popcorn. Garlic Dip is great too!.
Meat or Fish Stirfry
Place 3 tbsp. of olive oil in a skillet with your choice of dip mix. Add one pound of chicken, beef, pork or fish cut into strips and vegetables of your choice. Cook on medium heat tossing often.
Spicy Roasted Potatoes
Preheat oven to 425oF. Cut 4 medium potatoes into 1 inch cubes (for best results do not rinse potatoes). Cover the bottom of a 13 x 9 inch pan with 2 tbsp. of olive oil. Place 1 packet of your favorite dip mix and the potato cubes in a large plastic bag. Shake bag until potatoes are evenly covered with spices. Place the potatoes in the pan. Bake at 425oF for approximately 25 minutes or until tender. Toss before serving.
Black Pepper Steaks
Rub 1 tsp. of oil on each steak. Press in 1 tbsp. of Black Pepper Parmesan Dip into each steak and grill.
